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KMID : 0380620060380020268
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Korean Journal of Food Science and Technology
2006 Volume.38 No. 2 p.268 ~ p.272
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Physiological Activity/Nutrition : Antihypertensive, Antimicrobial and Antifungal Activities of Buckwheat Hydrolysate
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도정룡/Do JR
허인숙/백수연/윤혜숙/조진호/김영명/김기주/김상교/Heo IS/Back SY/Yoon HS/jo JH/Kim YM/Kim KJ/Kim SK
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Abstract
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KEYWORD
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buckwheat, antibacterial, antifungal, angiotensin-I-converting enzyme (ACE) inhibitory activity
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Listed journal information
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